![Cheap eye of round roast that was in a sous vide for 27 hours then finished on a very hot grill for some crust. Ate like an expensive prime rib. : r/ meat Cheap eye of round roast that was in a sous vide for 27 hours then finished on a very hot grill for some crust. Ate like an expensive prime rib. : r/ meat](https://preview.redd.it/7wzm746ybfg31.jpg?auto=webp&s=a7a84607a262809209aaae82e0be3c5576f5dfec)
Cheap eye of round roast that was in a sous vide for 27 hours then finished on a very hot grill for some crust. Ate like an expensive prime rib. : r/ meat
![My first Sous Vide steak - an inexpensive grocery store choice boneless ribeye. Not my usual grade or vendor, but 2 hours at 133 and an uncooled sear gave me a quite My first Sous Vide steak - an inexpensive grocery store choice boneless ribeye. Not my usual grade or vendor, but 2 hours at 133 and an uncooled sear gave me a quite](https://i.redd.it/b255jevo5yr21.jpg)
My first Sous Vide steak - an inexpensive grocery store choice boneless ribeye. Not my usual grade or vendor, but 2 hours at 133 and an uncooled sear gave me a quite
![How to Cook Food Perfectly at Home with a Super Cheap DIY Sous Vide Machine « Food Hacks :: WonderHowTo How to Cook Food Perfectly at Home with a Super Cheap DIY Sous Vide Machine « Food Hacks :: WonderHowTo](https://img.wonderhowto.com/img/25/69/63513985658683/0/cook-food-perfectly-home-with-super-cheap-diy-sous-vide-machine.1280x600.jpg)